CORN SOYA BLEND WITH SUGAR

1.1 Product purpose

1. INTRODUCTION

SUPER CEREAL- Corn Soya Blend with Sugar is a product for children older than 5 years of age and adults.

1.2 Product type

SUPER CEREAL- Corn Soya Blend with Sugar is prepared from heat treated maize and soya beans, sugar, vitamins and minerals. If SUPER CEREAL- Corn Soya Blend with Sugar is consumed as a porridge or gruel, it should be prepared by mixing an appropriate proportion of flour and clean water (i.e. 40g of SUPER CEREAL- Corn Soya Blend with Sugar with 250 g of water) followed by a boiling time at simmering point from five to ten minutes.

1.3 Standards and recommendations

SUPER CEREAL- Corn Soya Blend with Sugar shall comply, in terms of raw materials, composition or manufacture, except when specified otherwise in the contract, with the following guidelines or standards of Codex Alimentarius

. ? Guidelines on Formulated Supplementary Foods for Older Infants and Young Children, CAC/GL 08-1991 of the Codex Alimentarius.

 ? Codex standard for processed cereal-based foods for infants and young children. CODEX STAN 074-1981, Rev. 1-2006, of the Codex Alimentarius.

? Code of Hygienic Practice for Foods for Infants and Children CAC/RCP 66 – 2008 of the Codex Alimentarius; 

? Recommended International Code of Practice: General Principles of Food Hygiene CAC/RCP 11969 Rev 4 – 2003 including Annex ?Hazard Analysis and Critical Control Point (HACCP) System and Guidelines for its application?.

 ? General principles for addition of essential nutrients to foods: CAC/GL 09-1987 (amended 1989, 1991), of the Codex Alimentarius.

3. PROCESSING 

3.1 Formula

SUPER CEREAL- Corn Soya Blend with Sugar is manufactured according to the following formula:

Table 1: SUPER CEREAL- Corn Soya Blend with Sugar formula

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